Center-Authored Papers
Filters: Author is Murphy, Rachel A [Clear All Filters]
Measurement of Circulating Phospholipid Fatty Acids: Association between Relative Weight Percentage and Absolute Concentrations.. Journal of the American College of Nutrition. 35(7):647-656. Abstract
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2016.
Plasma phospholipid fatty acids and fish-oil consumption in relation to osteoporotic fracture risk in older adults: the Age, Gene/Environment Susceptibility Study.. The American journal of clinical nutrition. 101(5):947-55. Abstract
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2015.
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2015.
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