Soy protein isolates of varying isoflavone content do not adversely affect semen quality in healthy young men.

Publication Type:

Journal Article

Source:

Fertility and sterility, Volume 94, Issue 5, p.1717-22 (2010)

Keywords:

2010, Adult, Center-Authored Paper, Cross-Over Studies, Humans, Isoflavones, Male, Public Health Sciences Division, Semen Analysis, Soybean Proteins, Sperm Count, Sperm Motility, Spermatozoa, Time Factors

Abstract:

To determine the effects of consumption of soy protein of varying isoflavone content on parameters of semen quality in healthy young men.