Filters: Author is Hurvitz, Philip M [Clear All Filters]
Access to supermarkets and fruit and vegetable consumption.. American journal of public health. 104(5):917-23.. 2014.
Environments Perceived as Obesogenic Have Lower Residential Property Values.. American journal of preventive medicine.. 2014.
Obesity, diet quality, physical activity, and the built environment: the need for behavioral pathways.. BMC public health. 16(1):1153.. 2016.
Characterizing the food environment: pitfalls and future directions.. Public health nutrition. 16(7):1238-43.. 2013.
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